Taster Menu – 6/7 Course Taster Menu


    Please note, you will be sent the voucher on an email after your payment has completed.

    Do you have a voucher? Please enter it at the basket or checkout page.


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    June – November – Taster Menu

    Sandbank Deluxe 6/7 Course Taster Menu

    1st Course

    Duck liver pate with orange & redcurrant marmalade & toasted ciabatta


    2nd Course
    Fillet of bass seated on parmesan risotto, pine nut and roasted garlic vinaigrette


    3rd Course
    Oriental chicken & coriander spring rolls dressed with honey & chilli


    4th Course
    Tiger prawn & squid bisque topped by crispy leek


    5th Course
    Ham Hock and red onion Hash with crispy parmentier potatoes


    6th Course
    Strawberry & mascarpone shortbread with a raspberry minted compote


    (optional taster, cheese board) surcharge +3.50
    Please advise a member of staff if you suffer from allergies or dietary requirements

    £34.95 – per person

    Wine match – £15 per person – 4 glasses of 125 matched wine

    Additional information


    1 Dine, 1 Dine + Wine Match, 2 Dine, 2 Dine + Wine Match, 4 Dine, 4 Dine + Wine Match, 2 Dine, 2 Dine + Wine Match